Global G-11R 25cm Yanagi Sashimi Knife (Right Handed)

Manufactured in Japan since 1985, the GLOBAL Classic collection has remained unchanged, serving as a true testament to its quality and unique construction. This original collection, designed by Komin Yamada, promises durability, excellence, and a timeless design that embodies GLOBAL's philosophy.

The Global G-11R 25cm Yanagi Sashimi Knife is a specialized Japanese knife designed specifically for red-handed users. It is ideal for preparing sashimi, sushi, and finely slicing raw fish and seafood. This knife features a long, single-beveled blade that allows for clean and precise cuts in a single motion, minimizing damage to the delicate texture of the fish. The concave back of the blade reduces friction, preventing tearing and ensuring that each slice is removed effortlessly.

As a traditional Yanagi knife, it requires sharpening with a whetstone, preferably one with a super fine grit, to maintain its razor-sharp edge and enhance the flavor of your ingredients. Whether you're a professional sushi chef or an enthusiastic home cook, the G-11R Yanagi Knife is the perfect tool for achieving flawless presentation and precision in your preparations.

Features

• Designed specifically for right-handed users
• CROMOVA 18 stainless steel blade, edge retains razor sharpness and resists rust, stains and corrosion
• Acute 15 Degree Cutting Edge, provides unsurpassed performance and superior edge retention
• Ice tempered and hardened to Rockwell C56-C58
• Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene
• Perfectly balanced handles precisely calibrated to offset the weight of the blade.
• Made in Japan